Metabolic Signal

Briefs, papers, and other communications from the Innovation Institute for Food and Health at UC Davis.

Ketogenic Diet Market Overview and Opportunities

https://foodaghealth.solutions/wp-content/uploads/2023/01/Keto-GSM-Cover.png 3300 2550 Albert Liu /wp-content/uploads/2019/02/UCDavisIIFH-logo-white-300x91.png Albert Liu2023-01-23 07:12:302023-01-23 07:12:30Ketogenic Diet Market Overview and Opportunities

Ketones: The Fourth Macronutrient

https://foodaghealth.solutions/wp-content/uploads/2023/01/Ketones-The-Fourth-Macronutrient-Cover.png 3300 2550 Albert Liu /wp-content/uploads/2019/02/UCDavisIIFH-logo-white-300x91.png Albert Liu2023-01-09 04:54:352023-01-10 21:01:26Ketones: The Fourth Macronutrient

Faculty Director Justin Siegel Named National Academy of Inventors Fellow

https://foodaghealth.solutions/wp-content/uploads/2022/12/Screenshot-2023-06-02-at-10.24.28-AM.png 1224 1848 Albert Liu /wp-content/uploads/2019/02/UCDavisIIFH-logo-white-300x91.png Albert Liu2022-12-09 00:19:192023-06-02 17:29:07Faculty Director Justin Siegel Named National Academy of Inventors Fellow

The Evolving Market For Plant-Based Milk: Alfalfa and Other Potential Sources

https://foodaghealth.solutions/wp-content/uploads/2022/09/IIFH-GSM-Plant-Based-Milk-Market-Report-Cover.jpg 792 612 Albert Liu /wp-content/uploads/2019/02/UCDavisIIFH-logo-white-300x91.png Albert Liu2022-10-28 01:22:572022-10-28 01:25:25The Evolving Market For Plant-Based Milk: Alfalfa and Other Potential Sources

The Food and Health Disruption

https://foodaghealth.solutions/wp-content/uploads/2022/08/The-Food-and-Health-Disruption-Cover-1.png 3296 2546 Albert Liu /wp-content/uploads/2019/02/UCDavisIIFH-logo-white-300x91.png Albert Liu2022-08-25 23:37:222022-09-30 20:57:36The Food and Health Disruption

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